Olive Garden Spinach Artichoke Dip. Boil artichokes in 3 quarts water with 1 tsp salt and lemon juice for 30 minutes. Something you could throw down right before thanksgiving, christmas, or as i did, eating it the moment i was done snapping these pictures.
We enjoy it best served with crusty bread, chips or crackers. This one never lets me down. Boil artichokes in 3 quarts water with 1 tsp salt and lemon juice for 30 minutes.
To drain, gather the spinach in a kitchen.
How to serve spinach and artichoke dip. I absolutely love this dip! How to make olive garden's hot artichoke and spinach dip. The perfect easy, cheesy holiday appetizer with three cheeses and frozen spinach.